The inspection took place on 12 and 17 January 2017 and was unannounced.Broadland House Residential Care Home provides residential care for up to 20 people, some of whom may be living with dementia. At the time of this inspection there were 18 people living in the home. Most of these people were living with dementia.
Accommodation is over two floors and is serviced with a lift. The home has 16 single rooms and 2 double rooms. Six rooms have en suite facilities with others housing a sink. A number of communal areas are available to those living there as well as an enclosed and accessible garden.
There was a registered manager in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
The service had procedures in place that minimised the risk of employing people not suitable to work at Broadland House Residential Care Home. New staff received an induction and support. All staff received on going and regular training that assisted them to provide appropriate, safe and effective care and support to those living at the home.
Staff morale was good amongst the staff and people benefited from receiving support from staff who were happy in their roles. Staff felt valued, supported and listened to. They received regular supervisions and support. Good team work was evident and this contributed to a service that was organised and efficient.
There were enough staff to meet people’s individual needs. Staffing levels were consistent and the provider employed additional staff not included in the care staff numbers to ensure needs were met. This meant that, if the service experienced any last minute staff shortages, additional staff were available to help meet people’s practical care and support needs.
Care and support was delivered in a kind hearted, courteous, patient and respectful manner. People’s dignity, privacy and confidentiality were maintained and choice was encouraged and supported. Staff understood the importance of gaining people’s permission before assisting them.
Procedures were in place to help protect people from the risk of abuse. Staff had knowledge of how to prevent, protect and identify potential abuse although not all staff had knowledge in how to report concerns outside of their organisation. The management team liaised with the local safeguarding team as required, although not all concerns had been reported to CQC as expected.
The risks to individuals had been identified and staff had knowledge of these and how to minimise them. However, the risks had not always been recorded. Risks relating to the building, working practices and potential adverse events had been identified and appropriately managed. Accidents and incidents were recorded and used to minimise future risk.
People received their medicines as the prescriber intended and the service followed good practice guidelines. Medicines records were accurate and complete although it was not always easy to quickly locate relevant information. The service ensured actions were taken to rectify this following our inspection.
The CQC is required to monitor the Mental Capacity Act (MCA) 2005 Deprivation of Liberty Safeguards (DoLS) and report on what we find. The service adhered to the principles of the MCA but staff knowledge on the legislation was variable. However, this did not negatively impact on the service people received but the risk of this in the future was present.
People had individual care plans in place that they, or their family members if appropriate, had been involved in. People’s needs had been regularly reviewed and the care and support changed as appropriate to meet those needs. People had given their consent for care, support and treatment although these were sometimes signed by relatives who did not have the legal authority to make such decisions.
People enjoyed the activities the service provided although some people felt there weren’t enough of these. Staff were limited in when they could assist people with their leisure needs which tended to be in the afternoons. The service had gathered information on people’s life histories, family circumstances, likes and dislikes and used this to develop meaningful relationships with them. Staff knew the people they supported well and this aided their relationships with people.
The healthcare professionals we spoke with talked positively about the way the service met people’s health and welfare needs. The people who used the service, and their relatives, agreed. People had prompt and appropriate access to health care and the service was proactive and preventative in their approach to this.
People’s nutritional needs were met and they had enough to eat and drink. They told us that they enjoyed the food the service provided and that they had a choice.
The service had a positive ethos that welcomed suggestions and feedback in order to develop and improve the service. Systems were in place to monitor the quality of the service and actions taken when issues were identified. The management team demonstrated an open and progressive attitude towards service development.
People spoke of a management team that were visible, approachable, supportive and helpful. An open, transparent and positive culture was encouraged and this aided the support people who used the service received. The home was organised, efficient and had a welcoming atmosphere. The registered manager and provider had a robust overview of the service and were fully involved in its delivery. People told us that they would recommend the service to others.